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Central Texas College Course Catalog 2024-2025

Central Texas College Course Catalog 2024-2025 / Courses Listing / CHEF - Hospitality Management (N) see also HAMG, IFWA, PSTR, RSTO, and TRVM

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CHEF - Hospitality Management (N) see also HAMG, IFWA, PSTR, RSTO, and TRVM

  • CHEF-1301 Basic Food Preparation
  • CHEF-1302 Principles of Healthy Cuisine
  • CHEF-1305 Sanitation and Safety
  • CHEF-1310 Garde Manger
  • CHEF-1341 American Regional Cuisine
  • CHEF-1345 International Cuisine
  • CHEF-2301 Intermediate Food Preparation
  • CHEF-2302 Saucier