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C&I (Continental & International) Catalog 2022-2023

C&I (Continental & International) Catalog 2022-2023 > Course Listing > CHEF - Hospitality Management (N) see also HAMG, IFWA, PSTR, RSTO, and TRVM > 2000

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2000

CHEF-2301 Intermediate Food Preparation
CHEF-2302 Saucier